Travel
SIDE STRIPES - Side Stripe Shrimp, apple, avocado, cucumber, jalapeño, aioli, lemon, ice berg, chives, on cocktail sauce, prepared by chef Paul Moran.
Chef Paul Moran.
1909 Kitchen.
HALF CHICKEN - wood roasted, extra crispy skin + boneless, leeks, cucumber, béarnaise, smoked mustard, and tarragon.
RASPBERRY - raspberry sorbet, yogurt cloud, crispy meringue, fresh berries, and mint.
Jared Oakes, owner of Starvation Alley Farms
Brady Turner, owner of the restaurant Pickled Fish, scoops up fresh organic cranberries
Young volunteers wade into one of the cranberry bogs
John Oakes, father of Jared Oakes
Brady Turner, owner of the restaurant Pickled Fish
A float boom is used to corral the cranberries at Starvation Alley Farms
Half Chicken at Pickled Fish
Brussels Sprout and Cranberry Salad at Pickled Fish
Cranberry and Prosciutto Salad at Salt Hotel and Pub
Goat Cheese and Cranberry Stuffed Chicken at Salt Hotel and Pub
Port of Ilwaco
Travelers enjoying the sunset over the Pacific Ocean